Raspberry Passionfruit Tequila Sour
Raspberry Passionfruit Tequila Sour is a refreshing cocktail that captures the essence of summer in every sip. This vibrant drink combines the tartness of fresh raspberries and the tropical sweetness of passionfruit, harmonized with smooth blanco tequila. Perfect for gatherings or a cozy night in, this cocktail not only tantalizes your taste buds but also dazzles with its eye-catching color. Enjoy it served over ice, garnished with fresh raspberries or lime for an extra touch of flair.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: 1 serving 1x
- Category: Cocktail
- Method: Shaking
- Cuisine: American
Ingredients
Scale
- ½ cup fresh raspberries
- 1 oz passionfruit puree
- 2 oz blanco tequila
- 1 oz freshly squeezed lime juice
- ½ oz simple syrup (or sugar)
- Ice cubes
Instructions
- Prepare ingredients by washing raspberries and cutting open passionfruits.
- In a cocktail shaker, muddle fresh raspberries with passionfruit puree until well combined.
- Add tequila, lime juice, and simple syrup to the shaker.
- Fill the shaker halfway with ice, secure the lid, and shake vigorously for about 15 seconds.
- Strain into chilled glasses to remove seeds.
- Garnish with whole raspberries or a slice of lime and serve immediately.
Nutrition
- Serving Size: 1 cocktail
- Calories: 215
- Sugar: 16g
- Sodium: 3mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg