Ingredients
Method
Preparation
- Preheat the oven to 400°F (200°C).
- Cut the watermelon into fry shapes.
- Toss the watermelon fries with olive oil, cayenne pepper, salt, and lime juice.
- Spread the fries on a baking sheet in a single layer.
- Bake for 15 minutes or until slightly crispy.
Nutrition
Notes
Serve immediately for the best texture.
