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–+ servings

Pineapple Hibiscus Mocktail

A refreshing and vibrant mocktail made with pineapple and hibiscus, perfect for any occasion.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: beverage
Cuisine: fusion
Calories: 90
Ingredients Method Nutrition Notes

Ingredients
  

Mocktail Base
  • 2 cups pineapple juice
  • 1 cup hibiscus tea brewed and cooled
  • 1 tablespoon lime juice freshly squeezed
  • 1 tablespoon agave syrup or honey
  • 1 cup sparkling water for topping
Garnish
  • slices lime
  • slices pineapple
  • leaves mint

Method
 

Preparation
  1. In a pitcher, combine pineapple juice, hibiscus tea, lime juice, and agave syrup. Stir well.
  2. Fill glasses with ice and pour the mocktail mixture over the ice.
  3. Top with sparkling water and garnish with lime slices, pineapple slices, and mint leaves.

Nutrition

Serving: 1servingCalories: 90kcalCarbohydrates: 22gSodium: 5mgPotassium: 150mgSugar: 20gVitamin C: 15mgCalcium: 2mgIron: 1mg

Notes

This mocktail is perfect for summer gatherings and can be easily adjusted to taste.

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