Pesto Lemon Chicken Salad

A refreshing salad featuring chicken, pesto, and a zesty lemon dressing.

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Prep Time 15

Cook Time 20

Total Time 35

Servings: 4 servings

Course: Main Course, Salad

Cuisine: Italian

Calories: 350

Ingredients Method Nutrition Notes

Ingredients

Chicken and Dressing

2 cups cooked chicken, shredded
1/2 cup pesto sauce
1 lemon juiced
1 teaspoon salt
1 teaspoon pepper

Salad Ingredients

4 cups mixed greens
1 cup cherry tomatoes, halved
1/2 cup cucumber, diced
1/4 cup parmesan cheese, grated

Method

Prepare the Chicken

Grill the chicken until fully cooked, then shred it.
In a bowl, mix the shredded chicken with pesto, lemon juice, salt, and pepper.

Assemble the Salad

In a large bowl, combine mixed greens, cherry tomatoes, and cucumber.
Top with the pesto chicken mixture and sprinkle with parmesan cheese.
Toss gently to combine and serve immediately.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 10gProtein: 30gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 600mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 1500IUVitamin C: 30mgCalcium: 200mgIron: 2mg

Notes

This salad can be served warm or cold, making it versatile for any occasion.

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