Ingredients
Method
Preparation
- Caramelize the onions in a skillet over medium heat until golden brown.
- Layer the sliced pear, apple, caramelized onion, and cheddar cheese on one half of each bagel.
- Top with the other half of the bagel.
- Grill the bagels in the skillet until the cheese is melted and the bagel is golden brown on both sides.
Nutrition
Notes
Serve warm for the best flavor.
