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–+ servings

German Potato Pancakes

Crispy and delicious German potato pancakes, perfect for any meal.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Breakfast, Snack
Cuisine: German
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Pancake Mixture
  • 4 medium potatoes peeled and grated
  • 1 medium onion grated
  • 1 cup flour
  • 1 large egg
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • oil as needed for frying

Method
 

Preparation
  1. Grate the potatoes and onion, then place them in a mixing bowl.
  2. Add flour, egg, salt, and pepper to the bowl and mix well.
  3. Heat oil in a frying pan over medium heat.
  4. Scoop the mixture into the pan and flatten to form pancakes.
  5. Cook until golden brown on both sides, about 3-4 minutes per side.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 200mgPotassium: 300mgFiber: 2gSugar: 1gVitamin C: 10mgCalcium: 2mgIron: 4mg

Notes

Serve with applesauce or sour cream for added flavor.

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