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–+ servings

Easy Croffle

A delightful combination of croissants and waffles, perfect for breakfast or brunch.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Breakfast, brunch
Cuisine: French
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Croffle Ingredients
  • 4 pieces croissants

Method
 

Cooking Instructions
  1. Preheat the waffle iron.
  2. Place the croissants in the waffle iron and close it.
  3. Cook for about 5 minutes or until golden brown.
  4. Remove and serve warm with toppings of your choice.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 4gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Serve with syrup, fruit, or whipped cream for added flavor.

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