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Delicious Shrimp Sandwich

A tasty twist on a classic sandwich featuring shrimp.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, lunch
Cuisine: American
Calories: 350

Ingredients
  

Shrimp Filling
  • 1 pound shrimp peeled and deveined
  • 1 cup mayo for dressing
  • 1 tablespoon lemon juice freshly squeezed
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • to taste salt
  • to taste pepper
Sandwich Assembly
  • 4 slices bread your choice
  • 1 cup lettuce shredded
  • 1 tomato sliced

Method
 

Prepare the Shrimp
  1. In a mixing bowl, combine shrimp, mayo, lemon juice, garlic powder, paprika, salt, and pepper.
  2. Mix well until shrimp are evenly coated.
Assemble the Sandwich
  1. Toast the bread slices on a grill until golden brown.
  2. Layer lettuce, shrimp mixture, and tomato slices on the bread.
  3. Top with another slice of bread and serve immediately.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 200mgSodium: 600mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 5mgCalcium: 100mgIron: 1mg

Notes

Feel free to customize the sandwich with additional toppings like avocado or cheese.

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