Ingredients
Method
Preparation
- Press and drain the tofu to remove excess moisture.
- Cut the tofu into cubes.
- In a bowl, combine soy sauce, cornstarch, garlic powder, onion powder, and paprika.
- Add the tofu cubes and toss to coat evenly.
- Drizzle with olive oil and mix well.
Cooking
- Preheat the air fryer to 400°F (200°C).
- Place the tofu cubes in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through.
- Remove from the air fryer and let cool slightly before serving.
Nutrition
Notes
Serve with your favorite dipping sauce.
