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+ servings

Cream Cheese Mints

Delicious and refreshing cream cheese mints, perfect for any occasion.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 50

Ingredients
  

Mint Mixture
  • 8 oz cream cheese softened
  • 1 lb powdered sugar
  • 1 tsp peppermint extract
  • food coloring optional for color

Method
 

Preparation
  1. In a mixing bowl, combine softened cream cheese, powdered sugar, and peppermint extract.
  2. Mix until smooth and well combined.
  3. If desired, add food coloring to achieve the desired color.
  4. Scoop small amounts of the mixture and roll into balls or shape as desired.
  5. Place on a cookie sheet lined with parchment paper.
  6. Allow to set in the refrigerator for at least 30 minutes.

Nutrition

Serving: 1servingCalories: 50kcalCarbohydrates: 10gProtein: 1gFat: 2gSaturated Fat: 1gCholesterol: 5mgSodium: 10mgPotassium: 20mgSugar: 9gVitamin A: 100IUCalcium: 10mg

Notes

These mints can be stored in an airtight container in the refrigerator for up to two weeks.

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