Ingredients
Method
Preparation
- In a mixing bowl, combine softened cream cheese, powdered sugar, and peppermint extract.
- Mix until smooth and well combined.
- If desired, add food coloring to achieve the desired color.
- Scoop small amounts of the mixture and roll into balls or shape as desired.
- Place on a cookie sheet lined with parchment paper.
- Allow to set in the refrigerator for at least 30 minutes.
Nutrition
Notes
These mints can be stored in an airtight container in the refrigerator for up to two weeks.
