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–+ servings

Crab Shrimp Queso Bites

Delicious bite-sized appetizers featuring crab and shrimp in a cheesy queso filling.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: Mexican
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Queso Filling
  • 1 cup crab meat
  • 1 cup shrimp, cooked and chopped
  • 1 cup cream cheese
  • 1 cup shredded cheese cheddar or Mexican blend
  • 1 tablespoon jalapeño, diced optional for heat
Bite Shell
  • 12 pieces mini phyllo pastry shells

Method
 

Prepare the Filling
  1. In a mixing bowl, combine crab meat, chopped shrimp, cream cheese, shredded cheese, and jalapeño. Mix until well combined.
Fill the Shells
  1. Spoon the filling into each mini phyllo pastry shell.
Bake
  1. Place the filled shells on a baking sheet and bake in a preheated oven at 350°F (175°C) for 15-20 minutes, or until golden brown.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 10gProtein: 8gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 50mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 100mgIron: 1mg

Notes

These bites are perfect for parties and can be made ahead of time and frozen before baking.

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