Ingredients
Method
Preparation
- In a mixing bowl, whisk together the dry ingredients.
- In another bowl, combine the wet ingredients.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Heat a griddle over medium heat and grease lightly.
- Pour batter onto the griddle and cook until bubbles form, then flip and cook until golden brown.
Nutrition
Notes
Serve with syrup or whipped cream for added decadence.
