Preheat the oven to 375°F (190°C).

In a mixing bowl, combine shredded chicken, cream cheese, shredded cheese, and ranch seasoning.

Unroll the crescent roll dough and separate it into triangles.

Spoon the chicken mixture onto the wide end of each triangle and roll them up.

Place the rolls on a baking sheet and bake for 15-20 minutes until golden brown.