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+ servings

Broccoli Salad

A fresh and healthy broccoli salad that is perfect for any occasion.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 250

Ingredients
  

Salad Ingredients
  • 4 cups broccoli florets fresh
  • 1 cup cherry tomatoes halved
  • 1/2 cup red onion diced
  • 1/2 cup cheddar cheese shredded
  • 1/4 cup sunflower seeds
Dressing Ingredients
  • 1/2 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Method
 

Preparation
  1. In a large mixing bowl, combine broccoli, cherry tomatoes, red onion, cheddar cheese, and sunflower seeds.
  2. In a separate bowl, whisk together mayonnaise, apple cider vinegar, sugar, salt, and pepper.
  3. Pour the dressing over the salad and toss to combine.
  4. Serve immediately or refrigerate for later.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 15gProtein: 6gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 15mgSodium: 300mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 60mgCalcium: 150mgIron: 1mg

Notes

This salad can be made ahead of time and stored in the refrigerator.

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