Ingredients
Method
Preparation
- Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- Add lemon juice, salt, and black pepper to the bowl.
- Mash the ingredients together with a fork until smooth.
- Taste and adjust seasoning if necessary.
Nutrition
Notes
This spread can be used on toast, sandwiches, or as a dip for vegetables.
