Ingredients
Method
Prepare the batter
- In a mixing bowl, whisk together flour, baking powder, sugar, and salt.
- Add milk and egg, and mix until smooth.
Add apples
- Fold in the diced apples into the batter.
Fry the fritters
- Heat vegetable oil in a frying pan over medium heat.
- Drop spoonfuls of batter into the hot oil and fry until golden brown on both sides.
- Remove and drain on paper towels.
Nutrition
Notes
Serve warm with powdered sugar or your favorite dipping sauce.
