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Air Fryer Roasted Cauliflower

A delicious and healthy side dish made with cauliflower roasted in an air fryer.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 100
Ingredients Method Nutrition Notes

Ingredients
  

Cauliflower
  • 1 head Cauliflower Cut into florets
  • 2 tablespoons Olive Oil For drizzling
  • 1 teaspoon Salt To taste
  • 1 teaspoon Black Pepper To taste
  • 1 teaspoon Garlic Powder Optional

Method
 

Preparation
  1. Preheat the air fryer to 400°F (200°C).
  2. In a large bowl, toss cauliflower florets with olive oil, salt, pepper, and garlic powder until evenly coated.
  3. Place the cauliflower in the air fryer basket in a single layer.
Cooking
  1. Air fry the cauliflower for 15 minutes, shaking the basket halfway through cooking.
  2. Check for doneness; the cauliflower should be golden and tender.
  3. Serve hot as a side dish.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 5gProtein: 3gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gSodium: 200mgPotassium: 300mgFiber: 2gSugar: 2gVitamin C: 50mgCalcium: 50mgIron: 1mg

Notes

Feel free to add other spices or herbs to customize the flavor.

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