Skeleton Veggie Tray
Bring a fun twist to your Halloween gathering with this Skeleton Veggie Tray! This vibrant and playful display of fresh vegetables cleverly arranged to resemble a skeleton not only adds a festive touch but also encourages healthy snacking. With colorful veggies and delightful dips, it’s sure to be the highlight of any party, making it both a delicious and visually appealing centerpiece. Easy to customize and prepare, this spooky treat will charm guests of all ages.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 1 cup baby carrots
- 1 cup cucumber sticks
- 1 cup bell pepper strips (mixed colors)
- 1 cup cherry tomatoes
- 6 radishes (for skulls)
- 1 cup broccoli florets
- ½ cup hummus or guacamole (for dipping)
Instructions
- Gather all vegetables and arrange them on a large platter.
- Use cucumbers as the spine and baby carrots for ribs.
- Position radishes at one end for the skull—slice for eyes if desired.
- Add broccoli florets as hands and bell pepper strips as feet.
- Fill in gaps with cherry tomatoes for color.
- Serve with your choice of dips in small bowls around the tray.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 98
- Sugar: 6g
- Sodium: 320mg
- Fat: 5g
- Saturated Fat: 0g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg