Monster Mash Brownies
Monster Mash Brownies are the ultimate Halloween treat, combining rich chocolate flavor with fun, spooky toppings for a deliciously indulgent experience. These fudgy brownies are perfect for festive gatherings, cozy movie nights, or whenever you crave something sweet. Each bite reveals gooey chocolate and colorful decorations that delight both kids and adults alike. Get ready to impress your guests with these playful and delectable Monster Mash Brownies!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 ½ cups granulated sugar
- ½ cup unsalted butter (1 stick)
- 3 large eggs (room temperature)
- 1 cup all-purpose flour
- 1 cup semi-sweet chocolate chips
- Assorted monster toppings (gummy worms, candy eyes, sprinkles)
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan and line it with parchment paper.
- In a medium saucepan over low heat, melt the butter until liquefied. Remove from heat and let cool slightly before mixing in sugar.
- In a large bowl, combine melted butter and sugar; stir well. Add cocoa powder and eggs, mixing until smooth.
- Gently fold in flour and chocolate chips until just combined—do not overmix.
- Pour batter into the prepared pan and spread evenly. Bake for 25-30 minutes or until a toothpick inserted comes out with moist crumbs.
- Allow cooling completely on a wire rack before decorating with monster toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg