Witches’ Brew Halloween Cake Jars
Witches’ Brew Halloween Cake Jars are a delightful and whimsical dessert that captures the spirit of Halloween. Layered with moist chocolate cake, creamy buttercream frosting, and colorful sprinkles, these individual jars are not only visually stunning but also bursting with flavor. Perfect for parties or as festive gifts, these easy-to-make treats will enchant guests of all ages and elevate your spooky celebrations!
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: Makes about 6 jars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box chocolate cake mix (15.25 oz)
- 3 large eggs
- 1 cup water
- 1/2 cup vegetable oil
- 5 drops green food coloring
- 2 cups buttercream frosting
- 1 cup Halloween-themed sprinkles
Instructions
- Preheat the oven to 350°F (175°C) and grease two 8-inch round cake pans.
- In a large bowl, combine chocolate cake mix, eggs, water, and vegetable oil until smooth.
- Divide the batter between the prepared pans and bake for 30-35 minutes or until a toothpick comes out clean. Allow to cool completely.
- While cakes cool, prepare buttercream frosting and mix in green food coloring for a spooky hue.
- Crumble one cooled cake into small pieces and layer into glass jars with frosting until filled.
- Top with sprinkles and seal jars with lids or plastic wrap if serving later.
Nutrition
- Serving Size: 1 jar (180g)
- Calories: 420
- Sugar: 45g
- Sodium: 320mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg