Instant Pot Chicken Bites
Instant Pot Chicken Bites are a quick and tasty solution for weeknight dinners, offering tender chicken pieces infused with savory flavors and a touch of sweetness. Perfect for busy evenings or spontaneous gatherings, these delicious bites can be served over rice, wrapped in tortillas, or as delightful appetizers. In just a few simple steps, you’ll impress family and friends with this easy-to-make dish that guarantees seconds!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 4 servings 1x
- Category: Main
- Method: Pressure Cooking
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1 cup low-sodium chicken broth
- ¼ cup low-sodium soy sauce
- 2 tbsp honey
- 1 tsp paprika
- ½ tsp freshly ground black pepper
Instructions
- Chop the chicken into bite-sized pieces.
- In a bowl, mix paprika, minced garlic, black pepper, and honey. Toss the chicken pieces until well coated.
- Pour the chicken broth and soy sauce into the Instant Pot; add the seasoned chicken on top without stirring.
- Secure the lid and set the Instant Pot to Pressure Cook on high for about 10 minutes.
- Once cooking is complete, carefully perform a quick release.
- Transfer chicken bites to plates and drizzle with extra sauce if desired.
Nutrition
- Serving Size: 5 oz (140g)
- Calories: 210
- Sugar: 5g
- Sodium: 700mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg