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Tavuk Şiş (Chicken Skewers)

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Tavuk Şiş, or Turkish Chicken Skewers, are a delightful combination of marinated chicken and vibrant vegetables grilled to perfection. Bursting with flavor from a simple yet fragrant marinade, these skewers are perfect for summer barbecues or family gatherings. Whether served with rice or flatbread, Tavuk Şiş promises to impress with its juicy tenderness and colorful presentation. Enjoy the experience of grilling as you savor every bite of this flavorful dish.

Ingredients

Scale
  • 1 pound boneless skinless chicken breasts (about 34 breasts)
  • 2 cloves fresh garlic, minced
  • 1 cup bell peppers (mixed colors), diced
  • 1 medium sweet onion, diced
  • 1/2 cup plain yogurt
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • Salt and pepper to taste

Instructions

  1. Cut chicken breasts into uniform bite-sized cubes.
  2. In a mixing bowl, combine yogurt, olive oil, lemon juice, garlic, salt, and pepper. Mix well.
  3. Add chicken cubes, bell peppers, and onion to the marinade. Cover and refrigerate for at least 1 hour (overnight for best flavor).
  4. Thread the marinated chicken and vegetables onto skewers.
  5. Preheat grill to medium-high heat (400°F). Grill skewers for 10-15 minutes, turning occasionally until cooked through and charred.
  6. Serve hot with your favorite sauce or remaining marinade drizzled on top.

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