Spooky Spiderweb Brownies
Spooky Spiderweb Brownies are a fun and delicious Halloween treat that combines a rich, fudgy chocolate base with an eye-catching white frosting spiderweb design. Perfect for parties or festive gatherings, these brownies are sure to delight both kids and adults alike. With simple ingredients and easy preparation, you can whip up this crowd-pleaser in no time, making every bite a spooky delight!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Makes about 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup butter (melted)
- 2 large eggs (room temperature)
- 1/2 cup all-purpose flour
- 1 tsp vanilla extract
- 1 cup white frosting (store-bought or homemade)
- Optional: 1/2 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- In a large bowl, whisk together cocoa powder, flour, sugar, and salt.
- In another bowl, combine melted butter, eggs, and vanilla; mix until smooth.
- Pour wet ingredients into dry ingredients and stir until just combined. Fold in chocolate chips if desired.
- Pour batter into prepared pan and bake for 25-30 minutes or until a toothpick inserted comes out with moist crumbs.
- Allow brownies to cool before piping white frosting in spiderweb designs on top.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg