Sparkle Sweetheart Cookies
Sparkle Sweetheart Cookies are whimsical treats that bring joy to any occasion. With a delightful buttery flavor and a sparkling sugar crust, these heart-shaped cookies are perfect for Valentine’s Day or simply to brighten someone’s day. Easy to make and fully customizable, they’re sure to impress family and friends. Bake a batch, serve them warm, and enjoy the smiles they bring!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 3/4 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 tsp baking powder
- 1 tsp vanilla extract
- 1/4 cup coarse sugar (for topping)
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, beat together softened butter and granulated sugar until light and fluffy (about 3 minutes).
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- In another bowl, whisk together flour and baking powder; gradually mix into the wet ingredients until just combined.
- Scoop tablespoon-sized balls of dough onto prepared baking sheets, spacing them two inches apart. Sprinkle coarse sugar on top.
- Bake for 10-12 minutes or until edges are golden but centers remain soft. Cool on wire racks before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 9g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg