Skinny Bang Bang Zucchini Noodles
Skinny Bang Bang Zucchini Noodles offer a deliciously healthy twist on traditional pasta, combining spiralized zucchini with a creamy, spicy sauce. This vibrant dish is not only low in carbs but also visually appealing, making it perfect for weeknight dinners or summer gatherings. With every bite bursting with flavor, you can indulge guilt-free while enjoying the delightful textures and colors of fresh ingredients.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Main
- Method: Sautéing
- Cuisine: Healthy
Ingredients
Scale
- 2 medium zucchinis (spiralized)
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon Sriracha (adjust to taste)
- 2 green onions (sliced)
- 1 tablespoon toasted sesame seeds
Instructions
- Spiralize the zucchinis into noodles using a spiralizer or vegetable peeler.
- In a bowl, whisk together mayonnaise, sweet chili sauce, and Sriracha.
- Heat a skillet over medium heat and sauté zucchini noodles for 3-4 minutes until tender but still slightly crunchy.
- Remove from heat and toss with the Bang Bang sauce until evenly coated.
- Serve in bowls or plates, garnished with sliced green onions and toasted sesame seeds.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 2g
- Sodium: 290mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg