Reindeer Oreo Balls
Reindeer Oreo Balls are the ultimate holiday treat, bringing joy and festivity to any gathering. These adorable no-bake bites combine crushed Oreos and cream cheese, coated in chocolate and decorated with pretzel antlers and candy eyes. Perfect for sharing or gifting, they make delightful additions to your festive celebrations.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 36 Oreo cookies (crushed)
- 8 oz cream cheese (softened)
- 1 cup chocolate melts (semi-sweet or milk)
- 12 M&M's (red and brown for decoration)
- 12 small pretzel twists
Instructions
- Crush Oreo cookies in a food processor or zip-top bag until fine crumbs form.
- In a large bowl, mix crushed Oreos with softened cream cheese until well combined.
- Roll tablespoon-sized portions of the mixture into balls and place them on a parchment-lined baking sheet.
- Melt chocolate melts in a microwave-safe bowl in 30-second intervals until smooth.
- Dip each ball in melted chocolate, allowing excess to drip off before placing it back on the baking sheet.
- Before the chocolate sets, add M&M's for eyes and pretzels for antlers. Chill in the fridge for about an hour until firm.
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg