Pumpkin Spice Rice Krispies Treats
Pumpkin Spice Rice Krispies Treats are the perfect autumn treat, combining the warm flavors of pumpkin spice with the nostalgic crunch of Rice Krispies. These gooey squares are easy to make and ideal for fall gatherings, cozy nights in, or as a delightful snack. With just a few simple ingredients, you can whip up a batch that will impress family and friends alike. Enjoy these tasty treats as you embrace the cozy vibes of the season!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 10 oz mini marshmallows
- 4 tbsp unsalted butter
- 1 cup pumpkin puree
- 2 tsp pumpkin pie spice
- 1 tsp vanilla extract
Instructions
- In a saucepan over low heat, melt the butter. Add marshmallows and stir until smooth.
- Remove from heat; mix in pumpkin puree, pumpkin pie spice, and vanilla extract.
- Pour in Rice Krispies and stir until fully coated.
- Transfer to a greased 8×8-inch baking pan. Press mixture evenly into the pan.
- Let cool for about an hour before slicing into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 5mg