Oatmeal Peach Crumble Bars
Oatmeal Peach Crumble Bars are a delightful treat that perfectly combines the sweetness of ripe peaches with a crunchy oat topping. Ideal for dessert or as an afternoon snack, these bars are easy to make and sure to impress. With chewy oats and tender fruit, every bite is a warm embrace of flavor. Customize them with your favorite fruits for a personal touch!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 medium ripe peaches, sliced
- 1 cup old-fashioned rolled oats
- 1 cup all-purpose flour
- 1 cup brown sugar
- 1 tsp cinnamon
- ½ cup unsalted butter, melted
- ½ tsp salt
Instructions
- Preheat oven to 350°F (175°C) and grease an 8×8 inch baking dish.
- In a large bowl, mix oats, flour, brown sugar, cinnamon, and salt.
- Pour melted butter over dry ingredients and stir until crumbly.
- Press half of the mixture into the bottom of the greased dish.
- Layer sliced peaches on top, then sprinkle remaining crumble over the peaches.
- Bake for 30-35 minutes until golden brown and bubbly.
- Allow to cool slightly before cutting into squares.
Nutrition
- Serving Size: 1 bar (approximately 70g)
- Calories: 222
- Sugar: 15g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg