No-Bake Breakfast Cookies
No-Bake Breakfast Cookies are your go-to solution for a sweet yet nutritious start to your day. These delightful treats combine the wholesome goodness of oats, nut butter, and rich chocolate without the need for baking. Perfect for busy mornings or an on-the-go snack, they offer a satisfying blend of flavors and textures that will keep you energized. Customize them with your favorite add-ins for a personal touch, and enjoy the nostalgia of childhood breakfasts with every bite!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup old-fashioned oats
- 1/2 cup creamy peanut butter or almond butter
- 1/4 cup honey or maple syrup
- 2 tablespoons unsweetened cocoa powder
- 1 teaspoon pure vanilla extract
- 1/4 cup semi-sweet or dark chocolate chips
Instructions
- In a large bowl, mix old-fashioned oats, cocoa powder, and chocolate chips.
- In another bowl, combine nut butter, honey (or maple syrup), and vanilla extract until smooth.
- Pour the wet mixture into the dry ingredients and stir until well combined. If too dry, add more nut butter or honey.
- Shape the dough into small balls or patties and place them on a parchment-lined baking sheet.
- Chill in the refrigerator for about one hour until firm.
- Enjoy your No-Bake Breakfast Cookies as a quick breakfast or snack!
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg