Mini Pizzas
Mini Pizzas are flavorful, bite-sized delights perfect for any gathering! With a crispy base topped with gooey cheese and your choice of toppings, they’re quick to prepare and guaranteed to please. Ideal for parties or family dinners, these customizable treats bring excitement to your table. Get ready to impress your guests and enjoy every delicious bite!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 4 (4 mini pizzas) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 4 whole grain pita breads (or English muffins)
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup assorted toppings (pepperoni, bell peppers, olives)
- 1 tsp Italian seasoning
Instructions
- Preheat oven to 400°F (200°C).
- Arrange pita breads or English muffins on a lined baking sheet.
- Spread an even layer of pizza sauce over each base.
- Sprinkle shredded mozzarella cheese generously on top.
- Add your chosen toppings and a sprinkle of Italian seasoning.
- Bake for 10-12 minutes until cheese is bubbly and lightly golden.
Nutrition
- Serving Size: 1 mini pizza (100g)
- Calories: 220
- Sugar: 3g
- Sodium: 480mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 25mg