Matcha Monster Waffles
Matcha Monster Waffles are a vibrant and delicious twist on traditional waffles, infused with rich matcha green tea powder. These fluffy delights not only provide a unique flavor profile with earthy undertones but also offer a visually stunning presentation perfect for brunch or breakfast any day. Topped with fresh fruits, syrup, or whipped cream, they promise to elevate your morning routine and impress your guests!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 4 servings (4 waffles) 1x
- Category: Breakfast
- Method: Baking
- Cuisine: Fusion
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tbsp matcha powder
- 1 tbsp baking powder
- 2 tbsp granulated sugar
- 1 cup milk (or non-dairy alternative)
- 2 large eggs
- 3 tbsp melted unsalted butter
Instructions
- Preheat your waffle maker according to the manufacturer's instructions.
- In a large bowl, sift together flour, matcha powder, baking powder, and sugar until combined.
- In another bowl, whisk milk, eggs, and melted butter until smooth.
- Gradually pour the wet mixture into the dry ingredients while stirring gently until just combined; do not over-mix.
- Once the waffle maker is ready, ladle batter onto it and cook until golden brown, approximately 4-5 minutes.
- Serve warm with your choice of toppings such as maple syrup, fresh berries, or whipped cream.
Nutrition
- Serving Size: 1 waffle (90g)
- Calories: 220
- Sugar: 6g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 60mg