Homemade Fruit Snacks
Enjoy a delightful treat with homemade fruit snacks that are bursting with vibrant flavors and wholesome goodness. These chewy, fruity bites are perfect for lunchboxes, after-school snacks, or picnics. Made from simple ingredients, they provide a guilt-free indulgence for both kids and adults. With endless flavor possibilities and no artificial additives, these snacks will take you on a nostalgic journey back to carefree summer days.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2 cups fruit puree (e.g., strawberries, mangoes, or apples)
- 2 tablespoons honey or maple syrup
- 2 tablespoons unflavored gelatin
- 1 teaspoon citric acid (optional)
Instructions
- Gather all ingredients.
- Blend your chosen fruits until smooth to create the fruit puree.
- In a medium saucepan over low heat, combine the fruit puree and honey or maple syrup; stir until well mixed.
- Gradually sprinkle in the gelatin while stirring continuously until fully dissolved (about 5 minutes).
- Pour the mixture into silicone molds or a flat dish. Let cool at room temperature before refrigerating for at least two hours until set.
- Remove from molds and enjoy your homemade fruit snacks!
Nutrition
- Serving Size: 1 snack (30g)
- Calories: 50
- Sugar: 8g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg