Holiday Butter Cookies – Urban Farmie
Indulge in the festive spirit with these delectable Holiday Butter Cookies. Their melt-in-your-mouth texture, rich buttery flavor, and golden edges make them the perfect treat for holiday celebrations or cozy afternoons. Whether shared with loved ones or savored solo, these easy-to-make cookies are sure to bring joy to any occasion.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, room temperature
- 1 cup granulated sugar
- ½ cup brown sugar, packed
- 2 tsp vanilla extract
- 2 ½ cups all-purpose flour
- 1 tsp baking powder
- ¼ tsp salt
- Optional: colorful sprinkles for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy.
- Mix in vanilla extract and add eggs one at a time until fully incorporated.
- In a separate bowl, whisk together flour, baking powder, and salt. Gradually mix this into the wet ingredients until just combined.
- Scoop tablespoon-sized balls of dough onto parchment-lined baking sheets. Roll in sprinkles if desired.
- Bake for 10-12 minutes or until the edges are golden brown. Allow cooling on wire racks before serving.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 95
- Sugar: 6g
- Sodium: 54mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg