Grilled Cheese Garlic Bread
Grilled Cheese Garlic Bread is a must-try comfort food that combines the crispy, buttery goodness of garlic bread with the indulgence of gooey melted cheese. Perfect for cozy nights or as a delicious appetizer, this recipe is simple yet incredibly satisfying. Each bite delivers a burst of flavor and nostalgia, making it an unforgettable addition to any meal or gathering.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 4 slices 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 loaf French bread (12 oz)
- 4 tbsp unsalted butter (softened)
- 3 cloves fresh garlic (minced)
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 2 tbsp fresh parsley (chopped, optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Slice the French bread in half lengthwise and place cut-side up on a baking sheet.
- In a small bowl, mix softened butter, minced garlic, and chopped parsley until well combined.
- Generously spread the garlic butter mixture over both halves of the bread.
- Evenly sprinkle mozzarella and cheddar cheese on top of each half.
- Bake for 10-12 minutes or until the cheese is melted and bubbly with golden edges. Serve warm.
Nutrition
- Serving Size: 1 slice (approximately 75g)
- Calories: 290
- Sugar: 1g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 40mg