Green Goddess Caprese Melt
Indulge in the delightful experience of a Green Goddess Caprese Melt, where creamy mozzarella and tangy tomatoes are perfectly complemented by fresh basil and a vibrant herbaceous dressing. This easy-to-make sandwich is perfect for casual brunches or cozy dinners, promising to impress your guests with its rich flavors and inviting aroma. Enjoy every gooey bite as you gather around the table with family and friends!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling/Baking
- Cuisine: Italian
Ingredients
Scale
- 8 oz fresh mozzarella cheese, sliced
- 2 ripe heirloom tomatoes, sliced
- 1 cup fresh basil leaves
- 4 slices sourdough bread (about 1 inch thick)
- ¼ cup green goddess dressing
Instructions
- Preheat your oven to 375°F (190°C).
- Spread green goddess dressing on one side of each slice of sourdough bread.
- Layer mozzarella slices, tomato slices, and basil leaves generously on half of the bread slices. Top with remaining slices to form sandwiches.
- Heat a skillet over medium heat and melt a little butter. Grill the sandwiches for about 3-4 minutes on each side until golden brown.
- Transfer sandwiches to a baking sheet and bake for an additional 5-7 minutes until the cheese is melty.
- Allow to cool for a minute, then slice in half and serve warm with extra dressing on the side.
Nutrition
- Serving Size: 1 sandwich (180g)
- Calories: 440
- Sugar: 3g
- Sodium: 610mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 55mg