Greek Yogurt Parfait with Berries and Almonds
Greek Yogurt Parfait with Berries and Almonds is a refreshing and nutritious treat that combines creamy Greek yogurt, vibrant mixed berries, and crunchy toasted almonds. This easy-to-prepare parfait not only looks stunning but also delivers a perfect balance of flavors and textures, making it ideal for busy mornings or elegant brunches. With customizable options for fruits and toppings, this recipe ensures you can enjoy a deliciously healthy snack or breakfast that feels indulgent without any guilt.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 2
- Category: Breakfast
- Method: No cook
- Cuisine: Greek
Ingredients
Scale
- 1 cup plain Greek yogurt
- 1/2 cup mixed fresh berries (strawberries, blueberries, raspberries)
- 1/4 cup sliced almonds (toasted)
- 1–2 tbsp honey or maple syrup (to taste)
- 1/4 cup granola (optional)
Instructions
- Gather all ingredients; wash and dry the berries.
- In a glass or bowl, add a layer of Greek yogurt.
- Sprinkle a handful of mixed berries on top of the yogurt.
- Add sliced almonds for crunch.
- Drizzle honey or maple syrup over the layers.
- Repeat the layering process until your glass is full, finishing with a drizzle of honey.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 24g
- Sodium: 70mg
- Fat: 14g
- Saturated Fat: 1g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 10mg