Garlic Bread Sloppy Joes
Garlic Bread Sloppy Joes are a deliciously inventive twist on the classic sandwich, merging savory ground beef with the irresistible crunch of garlic-infused bread. Perfect for game days or cozy family dinners, this recipe is simple to make and sure to please even the pickiest eaters. With a mouthwatering combination of flavors and minimal cleanup, you’ll want to serve these tasty sandwiches again and again.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet and Broiling
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, finely chopped
- 4 garlic cloves, minced
- 1 cup ketchup
- 2 tbsp yellow mustard
- 4 Italian bread rolls
- ½ cup unsalted butter, softened
- ½ cup grated Parmesan cheese
Instructions
- Sauté onion and garlic in a skillet over medium heat until soft (about 3 minutes).
- Add ground beef; cook until browned (5-7 minutes). Drain excess grease if necessary.
- Stir in ketchup and mustard; let simmer for 10 minutes.
- Preheat oven to broil. Mix butter, minced garlic, and Parmesan; spread mixture on bread rolls.
- Broil rolls until golden brown (2-3 minutes).
- Assemble sandwiches by spooning beef mixture onto rolls and adding extra cheese if desired.
Nutrition
- Serving Size: 1 sandwich (180g)
- Calories: 570
- Sugar: 12g
- Sodium: 830mg
- Fat: 34g
- Saturated Fat: 18g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 80mg