Easy Pineapple Salsa
Easy Pineapple Salsa is a refreshing, tropical dip that combines the sweetness of ripe pineapple with zesty lime and crunchy vegetables. Perfect for summer gatherings, taco nights, or simply as a snack with tortilla chips, this vibrant salsa delivers a burst of flavor in every bite. With its colorful presentation and versatile uses, it’s bound to impress your family and friends while adding a tropical twist to your dishes.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4
- Category: Appetizer
- Method: Mixing
- Cuisine: Tropical
Ingredients
Scale
- 2 cups fresh pineapple, diced (about 1 medium pineapple)
- 1/2 cup red onion, finely diced
- 1 jalapeño pepper, finely chopped (seeds removed for less heat)
- 1/4 cup fresh cilantro leaves, chopped
- Juice of 1 lime (about 2 tablespoons)
- 1/2 teaspoon salt
Instructions
- Gather all ingredients on a clean cutting board.
- Dice the pineapple into small pieces.
- Finely chop the red onion and jalapeño (removing seeds if desired).
- In a mixing bowl, combine the pineapple, red onion, jalapeño, and cilantro. Stir gently.
- Squeeze lime juice over the mixture and add salt. Mix until well combined.
- Chill in the fridge for at least 30 minutes to let flavors meld before serving.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 60
- Sugar: 12g
- Sodium: 140mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg