Cupid’s Bark
Cupid’s Bark is a colorful, sweet treat that will elevate any occasion, from Valentine’s Day to casual chocolate cravings. This delightful confection combines layers of rich semi-sweet and creamy white chocolate, topped with vibrant sprinkles and your choice of nuts or dried fruit. Easy to make and visually stunning, Cupid’s Bark promises a festive flair to your dessert table while satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1 cup white chocolate chips
- 1/2 cup colorful sprinkles
- 1/4 cup chopped nuts (optional)
- 1/4 cup dried fruit (optional)
Instructions
- Line a baking sheet with parchment paper.
- Melt the semi-sweet and white chocolate chips in separate microwave-safe bowls, heating in 30-second bursts until smooth.
- Spread the melted semi-sweet chocolate onto the prepared baking sheet in an even layer.
- Drizzle the melted white chocolate over the dark layer in decorative patterns.
- Before setting, sprinkle with colorful sprinkles and optional toppings like nuts or dried fruit.
- Chill in the refrigerator for about 30 minutes until firm, then break into pieces and serve.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 15g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg