Creamy Coconut Blackberry Mojito
Escape to a tropical paradise with this Creamy Coconut Blackberry Mojito. This refreshing cocktail features ripe blackberries and rich coconut cream, creating a delightful drink that’s perfect for summer gatherings or cozy evenings at home. Effortlessly easy to make and visually stunning, it’s an irresistible treat that can also be transformed into a delightful mocktail. Sip, relax, and savor every creamy, fruity moment.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Mixing
- Cuisine: Tropical
Ingredients
Scale
- ½ cup fresh blackberries
- 2 tbsp coconut cream
- 8 fresh mint leaves
- 2 tbsp fresh lime juice
- 2 oz white rum (optional)
- ½ cup sparkling water
- Ice cubes
Instructions
- Rinse blackberries and mint leaves; set aside.
- In a glass, muddle blackberries and mint until juices are released.
- Add lime juice and coconut cream; stir to combine.
- If using, pour in white rum and stir gently.
- Fill the glass with ice cubes; top with sparkling water.
- Garnish with extra blackberries and mint leaves; serve with straws.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 14g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg