Chocolate Chip Frozen Yogurt Cookie Dough Bark
Chocolate Chip Frozen Yogurt Cookie Dough Bark is a delightful frozen treat that perfectly balances creamy yogurt, chewy cookie dough, and rich chocolate chips. This healthier dessert satisfies your sweet tooth while being easy to make and customize. Ideal for movie nights or family gatherings, each bite offers a burst of flavor that’s sure to impress!
- Prep Time: 15 minutes
- Cook Time: 3 hours (freezing)
- Total Time: 3 hours 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 cups plain Greek yogurt
- 1/2 cup creamy natural peanut butter
- 1/2 cup mini chocolate chips
- 1 cup quick oats
- 1/4 cup honey or maple syrup
- 1 tsp vanilla extract
Instructions
- Line a baking dish with parchment paper.
- In a mixing bowl, combine Greek yogurt, honey (or maple syrup), and vanilla extract until smooth.
- In another bowl, mix together oats, peanut butter, chocolate chips, and a pinch of salt until well combined.
- Spread half of the yogurt mixture in the lined dish, followed by half of the cookie dough mixture. Repeat the layers.
- Freeze for about 3 hours or until solid.
- Lift out using parchment paper and slice into bars. Serve immediately or store in the freezer.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 120
- Sugar: 7g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg