Choco-Churro Ice Cream Sandwiches
Choco-Churro Ice Cream Sandwiches are a heavenly treat that combines the crispy goodness of churros with the indulgent creaminess of chocolate ice cream. Perfect for any occasion, these delightful sandwiches are sure to impress family and friends while satisfying your sweet cravings. With each bite, enjoy the warm, cinnamon-sugar-coated churros enveloping a rich chocolate ice cream filling. Dive into this delectable dessert that brings a touch of nostalgia and joy!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: Mexican
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup water
- ½ cup sugar
- 1 tsp cinnamon
- ½ cup unsalted butter
- ¼ tsp salt
- 2 large eggs
- 2 cups chocolate ice cream
Instructions
- In a medium saucepan over medium heat, combine water, butter, sugar, and salt. Bring to a simmer until the butter melts. Add flour all at once, stirring vigorously until a dough forms.
- Remove from heat and let cool for five minutes. Then add eggs one at a time, mixing until smooth.
- Heat oil in a deep skillet to 375°F (190°C). Pipe dough into long strips and fry until golden brown (2-3 minutes per side).
- Drain on paper towels and roll in cinnamon-sugar while warm.
- Once cooled slightly, sandwich generous scoops of chocolate ice cream between two churros.
Nutrition
- Serving Size: 1 sandwich (150g)
- Calories: 400
- Sugar: 30g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 60mg