Chicken Pillows
Chicken Pillows are a delightful comfort food treat that features tender chicken wrapped in a flaky, golden pastry. Stuffed with creamy cheese and a hint of savory herbs, these tasty bites are perfect for family dinners or social gatherings, guaranteed to impress your guests and satisfy your cravings. Easy to make and customizable, Chicken Pillows bring warmth and joy to any table.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Makes about 8 servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1 lb)
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 2 sheets puff pastry (thawed)
- 1 tsp garlic powder
- Salt and pepper to taste
- ½ cup ranch dressing (for drizzling)
Instructions
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a large bowl, mix shredded chicken, cream cheese, cheddar cheese, garlic powder, salt, and pepper until well combined.
- Roll out the puff pastry on a floured surface and cut into 4 squares per sheet.
- Spoon the chicken mixture onto one half of each square, fold over, and seal edges tightly.
- Place on the baking sheet and bake for 20-25 minutes or until golden brown.
- Let cool slightly before serving with ranch dressing.
Nutrition
- Serving Size: 1 pillow (90g)
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 55mg