Chicken Pillows
Indulge in the irresistible delight of Chicken Pillows, where golden, flaky puff pastry cradles a creamy filling of tender chicken and rich cheeses. Perfect for game nights or cozy family dinners, these savory parcels promise to delight your taste buds and create lasting memories around the table. With an easy preparation process and customizable fillings, Chicken Pillows are sure to become a beloved dish in your home.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 8 servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 boneless, skinless chicken breasts (cooked and shredded)
- 8 oz cream cheese (softened)
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 2 sheets puff pastry (thawed)
- 1 tsp garlic powder
- ½ cup sour cream (for serving)
Instructions
- Preheat oven to 375°F (190°C) and prepare a baking dish with nonstick spray.
- Cook chicken breasts until fully cooked (about 20 minutes), then shred.
- In a bowl, mix shredded chicken, cream cheese, cheddar cheese, mozzarella cheese, and garlic powder until well combined.
- Roll out puff pastry on a floured surface and cut into squares (approximately 4 inches).
- Place filling in the center of each square, fold diagonally, and seal edges with a fork.
- Brush tops with beaten egg and bake for 25-30 minutes or until golden brown.
Nutrition
- Serving Size: 1 pillow (90g)
- Calories: 242
- Sugar: 2g
- Sodium: 586mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 56mg