Apple & Brie Crostini with Hot Honey
Apple & Brie Crostini with Hot Honey is a heavenly appetizer that perfectly balances creamy brie, crisp apples, and the sweet-heat of hot honey. These delightful bites are not only visually stunning but also simple to prepare, making them perfect for gatherings or cozy nights in. Each crostini delivers an explosion of flavors that will have your guests coming back for more!
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: Serves approximately 12 crostinis 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 French baguette (sliced into 1/2-inch rounds)
- 8 oz creamy brie cheese
- 2 medium Granny Smith or Honeycrisp apples (thinly sliced)
- 3 tbsp hot honey
- 1 tbsp fresh thyme leaves (for garnish)
- 2 tbsp olive oil
- Salt (to taste)
Instructions
- Preheat oven to 400°F (200°C). Slice the baguette into 1/2-inch rounds.
- Arrange baguette slices on a baking sheet lined with parchment paper. Brush lightly with olive oil and sprinkle with salt. Bake for 5-7 minutes until golden brown and crispy.
- Remove from oven and top each slice with brie cheese while they are still warm.
- Layer thin apple slices over the brie.
- Drizzle with hot honey generously.
- Garnish with fresh thyme leaves before serving warm.
Nutrition
- Serving Size: 1 crostini (30g)
- Calories: 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg