Air Fryer Cinnamon Toast
Air Fryer Cinnamon Toast is a delightful breakfast treat that transforms thick slices of bread into a crispy, sweet indulgence. Topped with a warm cinnamon-sugar blend, this recipe delivers comfort and nostalgia in every bite. Perfect for busy mornings or leisurely brunches, it’s customizable with your favorite toppings, making it an ideal snack any time of day. Ready in just 10 minutes, this quick and easy dish is sure to become a family favorite.
- Prep Time: 3 minutes
- Cook Time: 6-8 minutes
- Total Time: 0 hours
- Yield: Serves 2
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 thick slices of bread (sourdough or brioche)
- 2 tablespoons granulated sugar
- 1 tablespoon ground cinnamon
- 2 tablespoons unsalted butter (softened)
- 1 teaspoon vanilla extract
Instructions
- Preheat air fryer to 350°F (175°C).
- Spread softened butter on one side of each slice of bread.
- In a small bowl, mix sugar and cinnamon; add vanilla extract.
- Generously sprinkle the cinnamon-sugar mixture over the buttered side of the bread.
- Place slices in the air fryer basket in a single layer and cook for 6-8 minutes until golden brown.
- Remove carefully and serve warm, optionally topping with maple syrup or whipped cream.
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 250
- Sugar: 10g
- Sodium: 180mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg