Zebra Cookies
Zebra Cookies are a charming blend of rich chocolate and sweet vanilla, creating a delightful swirl that makes them as beautiful as they are delicious. Each soft and chewy cookie is a nostalgic reminder of joyful baking moments, perfect for family gatherings, movie nights, or simply indulging your sweet tooth. These visually stunning treats will be the highlight of any occasion!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/4 cup cocoa powder
- 1 tsp baking soda
- 2 large eggs
- 2 tsp pure vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, cocoa powder, and baking soda.
- In another bowl, beat the softened butter and sugar until creamy.
- Add eggs one at a time along with vanilla extract, mixing well after each addition.
- Gradually incorporate the dry mixture into the wet ingredients until just combined.
- Divide dough in half; mix cocoa powder into one half. Spoon alternating dollops onto baking sheets to create swirls.
- Bake for 10-12 minutes until edges are firm; cool on wire racks before serving.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg