Pumpkin Spice Dessert Pizza
Pumpkin Spice Dessert Pizza is a delightful autumn treat that combines the cozy flavors of pumpkin spice with the fun of pizza. This indulgent dessert features a warm, cinnamon-infused crust topped with creamy pumpkin filling and finished with a luscious drizzle of caramel and whipped cream. Perfect for fall gatherings or cozy nights in, this easy-to-make dessert is sure to impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pre-made pizza dough
- 1 cup canned pumpkin puree
- 1/2 cup granulated sugar
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp salt
- 1 cup whipped cream (for topping)
- 1/4 cup caramel sauce (for drizzling)
Instructions
- Preheat oven to 425°F (220°C). Roll out pizza dough on a floured surface.
- Transfer dough to a parchment-lined baking sheet and bake for about 10 minutes until lightly golden.
- In a bowl, mix pumpkin puree, sugar, cinnamon, nutmeg, and salt until smooth.
- Spread the pumpkin mixture evenly over the baked crust.
- Return to oven and bake for an additional 10-15 minutes until set.
- Let cool slightly before drizzling with caramel sauce and topping with whipped cream.
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 290
- Sugar: 22g
- Sodium: 230mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg