Nutella Pizza
Indulge in the delightful experience of Nutella Pizza, where a golden, fluffy crust meets the luscious richness of Nutella and vibrant fresh strawberries. This easy-to-make dessert will elevate any gathering, from casual family nights to festive celebrations. With endless topping possibilities, each slice is a sweet adventure waiting to be discovered. Gather your loved ones and savor every bite of this heavenly treat!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 lb pizza dough
- 1 cup Nutella
- 1 cup fresh strawberries, sliced
- 2 tbsp powdered sugar
- Optional toppings: sliced bananas, crushed nuts
Instructions
- Preheat oven to 450°F (230°C). Roll out the pizza dough on a floured surface to about 12 inches in diameter.
- Place the dough on a parchment-lined baking sheet and bake for 10-12 minutes until golden brown.
- Allow the crust to cool slightly, then spread Nutella generously over the warm surface.
- Top with sliced strawberries (and any additional fruits or toppings).
- Dust with powdered sugar before slicing into pieces and serving warm.
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 310
- Sugar: 24g
- Sodium: 110mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg