Fruity Pebbles Sushi
Fruity Pebbles Sushi is a playful and colorful dessert that brings the nostalgia of childhood cereal to life in a fun sushi roll. Combining the sweet crunch of Fruity Pebbles with gooey marshmallows and buttery Rice Krispies, this no-bake treat is visually stunning and incredibly easy to make. Perfect for parties, picnics, or just an afternoon snack, each bite delights with fruity flavors and a satisfying crunch. Get ready to impress your friends and family with this whimsical dessert!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 3 cups Rice Krispies cereal
- 2 cups Fruity Pebbles cereal
- 4 cups mini marshmallows
- 4 tablespoons butter
- 1 cup Fruit Roll-Ups
- Chocolate drizzle (optional)
Instructions
- Gather your tools: mixing bowls, spatula, parchment paper.
- In a large pot over low heat, melt the butter. Add mini marshmallows and stir until fully melted and smooth.
- Remove from heat and quickly mix in Rice Krispies and Fruity Pebbles until evenly coated.
- On a sheet of parchment paper, press half of the mixture into a rectangle about half an inch thick. Allow it to cool slightly.
- Place a Fruit Roll-Up on top of the cooled mixture and roll it up tightly like sushi.
- Slice into bite-sized pieces using a sharp knife. Drizzle with chocolate if desired.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 130
- Sugar: 13g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg